Remember those stuffed peppers in the last post? Yup, THOSE stuffed peppers. I never shared the recipe, so here it goes: Mexican Stuffed Peppers: Ingredients: 3 large bell peppers 1 cup Brown Rice (I used short grain) 1 can Black beans, rinsed and drained 2 tbsp Olive oil 3 garlic cloves (or more!) 1 Sweet… Continue reading Stuffing, pepper-style